Recipe of Homemade Rib Eye Steak
Rib Eye Steak.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, rib eye steak. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Rib Eye Steak is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Rib Eye Steak is something which I've loved my whole life. They're fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have rib eye steak using 1 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Rib Eye Steak:
- {Get 1 kg of Rib Eye Steak.
Instructions to make Rib Eye Steak:
- Rest meat to room temperature.
- Pat dry the meat with paper towel.
- Season lightly with salt and pepper.
- Rub with olive oil.
- Sear on hot bbq or pan. Remember to heat the bone side more too get more even doneness internally..
- Roast in oven at 180°C until meat internal temperature reaches 52°C for Rare, 58°C for Medium Rare, 64°C for Medium..
- Foil wrap and rest for 5 to 10 minutes.
- Slice 5mm.
So that's going to wrap it up for this exceptional food rib eye steak recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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