How to Prepare Any-night-of-the-week Vermont Night quick bread

Vermont Night quick bread.

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, vermont night quick bread. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vermont Night quick bread is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. They're fine and they look fantastic. Vermont Night quick bread is something that I've loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook vermont night quick bread using 12 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Vermont Night quick bread:

1. {Get 1 3/4 cup of flour.
2. {Get 1 tsp of baking soda.
3. {Take 1/2 tsp of baking soda.
4. {Make ready 1/2 tsp of salt.
5. {Take 6 tbsp of softened butter.
6. {Prepare 3/4 cup of packed brown sugar.
7. {Get 2 of eggs.
8. {Make ready 1/2 tsp of vanilla extract.
9. {Prepare 1/2 cup of Vermont night liquer.
10. {Prepare 1/2 cup of plain Greek yogurt.
11. {Get 5 tbsp of maple syrup.
12. {Get 5 tbsp of powdered sugar.

Instructions to make Vermont Night quick bread:

1. preheat oven to 350°F.
2. whipped butter and brown sugar together.
3. combine flour baking soda baking powder salt stir well with whisk.
4. whipped butter and brown sugar together in mixer until blended.
5. add eggs 1 at a time. beat well after each addition.
6. beat in vanilla extract.
7. combine Vermont night yogurt and 1/4th cup maple syrup. Stir well with whiskey.
8. on low speed add flour mixture and yogurt mixture alternately to the butter mixture begin and end with flour mixture beat till combined.
9. add batter to greased and floured bunt pan. bake for 43 minutes or until pic comes out with moist crumbs attached.
10. cool for 10 minutes on wire rack.
11. removing from pan completely cool on rack.
12. mix powdered sugar in 1 tablespoon maple syrup and small bowl. stir until smooth. drizzle glaze over top of bread.

So that is going to wrap this up with this special food vermont night quick bread recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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